Home Plan - [GR1-L1-U1-LC1-26 Lets Set the Table]

This section of the document provides tips and guidelines for a lesson focusing on introducing students to new vocabulary and concepts related to food and table setting. The activities include identifying items used to eat food, learning new words, understanding the meaning of new vocabulary, and practicing comprehension skills. There are interactive activities such as matching pictures with words and answering questions about the text. The section also emphasizes the importance of setting the table correctly and reflecting on the lesson learned.